PRODUCT SPECIFICATIONS
Finishing: | High-grade steel INOX Anti touch, black front glass, white lighting glass |
Telescopic duct (cm): | 50 – 100 |
Operating modes: | Air extractor mode / odour absorber mode |
Fan switch stages: | 3 |
Grease filter material: | metal |
Activated charcoal filter: | 1 |
Max. fan power (Exhaust air operation / recirculating air operation), (m³/h): | 750 / 650 |
Noise level (Exhaust air operation / recirculating air operation), (dbA) | 42 / 63 |
Number of lamps / power (W): | 1 × 18 |
Light type: | LED |
Total connected load (W) | 93 |
Nominal voltage (V): | 220 – 240 |
Frequency (Hz): | 50 |
Product dimensions (H x W x D, cm): | 48.3 × 60 × 50 |
Dimensions in packaging (H x W x D, cm): | 41 × 66 × 56.5 |
Net weight (kg): | 16 |
Gross weight (kg): | 18 |
PRODUCT DESCRIPTION
Kaiser Grand Chef 60cm Chimney Cooker Hood from our AT 6433 Eco range. This wall-mounted hood’s sleek and contemporary design is accomplished through the combination of high-grade steel INOX, black glass, and white glass. Ideal for enhancing your present decor or installing a new kitchen.
This integrated hood gives the same levels of maximum performance in either mode (air extractor mode or recirculation air operating mode) (air extractor mode or recirculation air operation mode). You can simply eliminate fumes from your kitchen while cooking with either of these, giving you access to fresh air for inhalation and eliminating steam and humidity.
This appliance exhibits our skill in high-quality German engineering. The design is ultra-crisp and very easy to clean and maintain. Wipe the surfaces clean when necessary. You may also put the internal filters in your dishwasher for simple and hassle-free maintenance.
The big LED lamp illuminates your cooking area nicely and features simple touch controls. The three speed settings can also be controlled by touch.
Exhaust air extractor mode
The metal grease filter purifies cooking vapours and odours by absorbing the fatty contents and other microscopic particles in the kitchen gases. The air exhaust pipes can be either connected to the exhaust air conduction or routed to the outdoors.
Odour absorber mode
It is not always possible to connect the fume extractor hood to the ventilation system. In this circumstance, the extractor hoods by Kaiser can operate as a filtering system. The metal grease filter absorbs the fatty contents and other microscopic particles from the cooking vapours first, then the odorous substances and micro particles are sent via the activated charcoal filter. The cooking vapours and fumes return, purified, into the kitchen.
Aluminium corrugated pipe
Used in exhaust mode; a 150mm diameter aluminium pipe which is straightforward to use and to build. This pipe can be bent as needed and stretched throughout the appropriate length. As a lightweight product this does not require additional fixing to secure. There is also an integrated adaptor to connect pipes with a 120mm conduit.
Metal grease filter
This long-life filter is comprised of stainless materials (stainless steel and aluminium) (stainless steel and aluminium). Grease filters should be cleaned every two months during normal operation of the hood in a dishwasher or manually, using mild detergent or liquid soap.
Charcoal filter
Our charcoal filters contain chemically processed activated carbon, and have a high absorption capacity. The filer is capable of holding particles of contaminating substances, the weight of which exceeds five times its own weight. The carbon filter removes numerous odours, smoke and steam contaminants during cooking. The charcoal filters placed in our cooking hoods are for odour absorption/recirculation mode.
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